Onion Appetizer Cold - Vegan

 Oninon Cold Appetizer Vegan - Sogan Kavurma

Ingredients:

  • Onion (3 Pieces)
  • Olive Oil (50ml - 1/2 Teacup)
  • Chili Powder (4 Teaspoon)
  • Salt (1 Teaspoon)

How to Cook Roasted Onion Vegan Cold Appetizer? Best with Anatolian raki (Recipe)

  1. Cut onions like ring shape.
  2. Add onion rings in bowl.
  3. Add Chili Powder and Salt in bowl.
  4. Stir all ingredients in the bowl.
  5. Roast the mixture with medium heat.(7-10min)
  6. Onion Appetizer is ready!
Enjoy it!

Also you should try Mini Doughnut Dessert


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